Newsletter is a medium that stands out to me as both a creator and consumer.
During the Spring 2025 semester, I produced a local food Substack called Sarah’s Austin Eats for my Newsletter Writing class taught by Axios Austin’s Nicole Cobler. Additionally, I specialized in writing the event and giveaway newsletters as a marketing intern for KMFA 89.5.
Whether it’s for marketing or journalism, I’m intrigued by the process of telling a concise story delivered straight to your inbox.
